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Trowulan
August 29, 2017

I will try this soon. Yum Yum! Anything cinnamon raisin is A-OK in my book. Notify me of followup comments via e-mail. Wow! That should work! There are numerous recipes for Reese’s peanut butter cups, but I decided to go easy on these and use just under 5 ingredients! Yields 19 to ... golden raisins for morsels. Yum . I’m assuming you are using the one that you link to. Fear not – it’s hard to go overboard. Beat in the egg until well blended. Taste and adjust flavor as needed, adding more cinnamon for intense cinnamon flavor, sweetener for sweetness, or salt for saltiness.. Store leftovers at room temperature for 3-4 weeks. When finished, this recipe makes (16) 2 Tbsp servings or 2 cups total! Step 2 Scoop scant tablespoon-sized scoops of the peanut butter mixture onto a parchment-lined baking sheet and freeze until solid, about 1 hour. Or, if you can’t find unsalted, just omit any additional salt. Hi , I can honestly say that I make that recipe more than any other recipe on my blog. In a large bowl, cream butter, peanut butter and sugar until light and fluffy, 5-7 minutes. :( any advice ? Total Time: 4 minutes. Add sea salt, cinnamon, and sweetener of choice. I made this recently with raw cashews (just give them a quick roast and let them cook ahead of time.) Cream butter, gradually add sugars, beating ... 25 minutes, until cookies are firm and lightly browned. Otherwise I may eat the whol jar. This recipe is such a great alternative to the classic plain peanut butter! Cinnamon Swirl Bread – As close to a cinnamon roll as a bread can get and still be called bread rather than dessert! Thank you for another great recipe! Is it creamy when you’re finished making it? Prep : 10 Min Cook: 25 Min . I don’t see where the recipe says to add oil. Or couscous with ras el hanout, apple and… raisins, it tastes like deconstructed apple pie! Beat in peanut butter and vanilla extract. I’d be grateful for your answer. Add more cinnamon. In another bowl, whisk flour, cinnamon and baking soda; gradually beat into creamed mixture. I haven’t, but am guessing almonds, cashews, and walnuts would be amazing! Hi Maddy, this jar had store-bought jam in it. Mix first 5 ingredients in large bowl until blended. Preheat oven to 350°F. In a small bowl, mix together peanut butter, honey, and cinnamon. So when I sampled some cinnamon raisin peanut butter recently, I knew it was due time to make my own. And the cinnamon just makes me think fall…love this idea! In a stand mixer with beater attachment, add the peanut butter, almond milk, stevia, cinnamon, and salt. I use my Ninja, but feel like I’m going to burn it up running it for so long. Again, LOVED the taste of it so so much! ! In addition to the white-teeth episode you referenced (“What’s the matter with ME? However, I do have two exceptions. But tonight it clumped into something resembling floating in a fat bath! If you’re into this nut butter, also be sure to check out our Super Seedy Sunflower Butter, Almond Joy Butter, and our Guide to Making Nut Butters! I’m actually on my second motor because I DID fry the first one… Any thoughts or suggestions would be appreciated because this recipe looks BANGIN’!!! Hi Carly! Add your raisins (and a dash more cinnamon) and pulse until combined. Keep them coming!! *We used common cinnamon (known as cinnamomum cassia). Have a question? Cinnamon Raisin Energy Bites are a healthy, no-bake snack recipe full of oats, peanut butter, honey & more. If there are raisins in my granola, you will no doubt see me meticulously picking them out and setting them on the side of my plate. While maybe binging on Pinterest. Get one of our Cinnamon-raisin peanut butter sandwich recipe and prepare delicious and healthy treat for your family or friends. you are doing an awesome job with your recipes. I just made some homemade almond butter that was fantastic, so I am all about homemade nut butters now! But (gasp!) thx!!!! This peanut butter. For me, it’s ginger. How long do you roast the peanuts for and at what temperature? It doesn’t even need a sweetener or any oil, as some recipes call for. We can SOOOO watch Friends with jarS of this amazing stuff in front of us! If you’re a peanut butter lover, you have to try this homemade flavor. Mix on low … This looks amazing and MUCH better than the $7 jar from the local bodega in NYC!! Mixing the raisins and cinnamon by hand is just fine. I am thinking I might have to make some muffins and use the PB as a crumble topping…, “Did I? How long does it take for the nuts (or almonds, for that matter, which are harder) to blend to a butter? So delicious, especially on warm toast! Hahahahahahaha the Ross quote. Salted Cinnamon Peanut Butter. Hahahahaha. You will not be subscribed to our newsletter list. Hi, we purchased roasted peanuts so we’re not sure. Cinnamon Raisin English Muffin Bread with Cinnamon Sugar Butter – A goofproof, foolproof, no-knead recipe that’s perfect for the first-time bread maker. In this special FREE series, I reveal my most powerful SECRETS to great baking. See my suggestions above. Add salt and beat until smooth. Check out this tutorial! Oooh can’t WAIT to try this!! I am a cinnamon junkie hahahaha! Spread about 2 tablespoons of the peanut butter spread over one side of one slice of bread. ?” then BAM! Quick question though, over here it’s pretty hard to find peanuts, and even then they’re incredibly expensive. Tag @minimalistbaker on Instagram and hashtag it #minimalistbaker so we can see all the deliciousness! Do I need to add more raisins? 3 ingredients and 5 minutes are all you need to make this lip-smackin’ cinnamon raisin swirl peanut butter at home. I couldn’t tell from the pictures if you process them down to tiny bits or if you leave them relatively whole, so if you leave them whole, was just wondering how they react to sitting in the PB for quite a while. 3 ingredients and 5 minutes to create a tasty, wholesome peanut butter your family will love. One of my favorite breakfasts (my once-a-week treat) is a cinnamon-raisin bagel topped with peanut butter. Could I just use the ready-made peanut butter and add the cinnamon and raisins? No, thanks. Flavor explosion. I too, will pick out every single one. It looked nothing like your picture! Just coming back to confirm the raisins don’t do anything weird after sitting in the nut butter for long stretches. Hey Michelle! I love the taste of it and I will actually eat fruit with it! Get our copy of FAN FAVORITES featuring 20 of our most loved, highly-rated recipes! How about a little oil as suggested in the recipe? This has become a household staple for me. Swoon! Sprinkle 1 tablespoon raisins evenly over peanut butter, and place a slice of bread on top of the raisins to make a sandwich. one last thing: my husband wants CRUNCHY chocolate chip cookies. YUM! Chunky Cinnamon Raisin Peanut Butter. Process the into a smooth consistency. Add sea salt, cinnamon, and sweetener … But I do have big jars of all natural peanut butter. In a small bowl, stir together the cereal and milk, set aside for a few minutes to soften. Two of my go-to lunches on warmer days. …PIVOT!…and the leather pants “it seems to have made a paste!”, It sounds like your ninja overheated. Combine flour, baking soda and cinnamon. I want to invest in a good processor, as the one I have cannot handle butters at all. For some reason, in peanut butter, the cinnamon flavor can get lost, which is why you need so much. Trust us, 2 Tablespoons seems like a lot, but we started with 1 teaspoon and worked our way up. Want more raisins? Then go to town. Thank you for this fantastic recipe, we don’t see TWO TABLESPOONS cinnamon often enough! today’s flavored version may surpass it. So grab a mixing bowl and lets get to work! Do you have to stop and scrape the sides oftern? In a large bowl, using a hand-held mixer or stand mixer with paddle attachment, cream the butter and sugars together on medium speed, about 3 minutes. Tastes almost like cookie dough. In the food processor, pulse the peanuts until the nuts go from coarsely chopped to finely ground. Grab a spoon. Easily and quickly made and absolutely delicious. Scrape down the sides of the bowl as needed. I can just imagine how amazing this would be with apples! Love that you added raisins and cinnamon; I will definitely be trying this version! Yield: 20 servings. Step 2 Spread about 2 tablespoons of the peanut butter spread over one side of one slice of bread. I tried adding some oil but it didn’t really help and also the PB was smoking when I took the lid off of the base. Hello how many cups or ounces does this recipe make finished (16 servings)? Nothing more, nothing less. Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE! Hi Sally, This peanut butter recipe is the first thing I have ever made on my own. If you've never tried peanut butter and cinnamon together, you're in for a real treat! These Cinnamon Raisin Peanut Butter Oat Balls are super easy, super tasty, and they are grain free, gluten free, paleo friendly and vegan. A surprise cinnamon and raisin twist on the old favorite peanut butter cookie. Creamy dreamy cinnamon raisin peanut butter is ready in under 5 minutes and can disappear just as quickly if you are a peanut butter lover like … If you use Ceylon cinnamon, you will likely need to add more to achieve the same cinnamon taste, as its flavor is less intense. Just the sound of this is making my heart happy!! We wonder if there is another ingredient in it that might be causing that! * Add the … Yeah, no. I trust your peanut butter expertise (I still make your PB fudge ALL the time). Get full Cinnamon-Raisin Peanut Butter Sandwich Recipe ingredients, how-to directions, calories and nutrition review. Can’t wait to try it – thank you for sharing! How have I not come across this recipe before?! Once you have decided the peanuts are creamy. How much does this make? Store in the refrigerator for up to 3 weeks. This would make the perfect spread for toast, crepes, pancakes, waffles, bananas, Banana Splits, oats, smoothies, Coconut Yogurt, cookies, and more! Are there foods you just don’t enjoy? They just provide a sweet, chewy bite. I remember Peanut Butter & Co. makes this HEAVENLY cinnamon raisin-flavored peanut butter! Too much liquid sweetener may cause the peanut butter to seize, which is no bueno. Add cinnamon. 98% Bakehouse Peanut Butter Cheesecake Bars If you are worried about the hassles involved with making typical cheesecakes, you can depend on this bakehouse peanut b. Bookmark. But also, just today, I was thinking I might have a little back-to-school party for my daughters and serve cute and yummy snacks. I want to buy one so I can make my own peanut butter, too! I’m Sally, a cookbook author, photographer, and blogger. Thank you! This sounds pretty amazing! And PIVOT is the besttttt episode. more about Sally, Copyright 2021 Sallys Baking Addiction • WordPress Development by Southern Web • Website Accessibility Statement • Privacy Policy, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. This PB with some apple dippers seems like it would be a totally fun way to go; I would never have thought to do cinnamon-raisin pb. Sounds like I need to try jazzing up my nights with homemade PB — this version sounds incredible! Try our recipe for these easy to make granola bars. I was wonder what brand the glass jars you used in the picture are, and if they are canning jars? This Peanut Butter is giving me serious vibes! Cheers, friends! I was wondering if you have the 400W Ninja Master Prep? Prep Time: 2 minutes. I have all the ingredients to make this… and I totally will ASAP! Repeat with remaining ingredients. Ingredients: 2 cups unsalted roasted peanuts + 1/3 cup for later ; 1/2 cup raw unsalted macadamia nuts* 3/4 tsp cinnamon, or to taste ; 1/4 tsp fine grain sea salt, or to taste ; 5 tbsp Sucanat sugar* 1/2 tsp pure vanilla extract ; 1/3 cup raisins 1. Homemade is SO much easier than you think – and you have control over the ingredients so no junk can sneak in. Now it’s raisin time! But oatmeal raisin cookies…oh gosh, those are delicious! The perfect nutritious spread or dip for toast, apples, smoothies, and more! 3 Review(s) 35 Min . Add the cinnamon powder and continue grinding until the peanut butter is smooth, creamy and shiny. It will keep at room temperature for 3-4 weeks. Hmm, is it pure stevia? I had to make both this and the plain Honey Roasted. But no one is boring when cinnamon raisin swirl (!!) Plopped on the couch, Friends DVD marathon, and last minute wedding chaos on Friday nights. ) because it’s my guy’s only night to hang out with friends, so I basically watch baseball games or reruns of any Food Network shows I missed during the past few months. Thanks Myla. Good appetite! I tried putting in Peanut oil but it didn’t seem to help much. Sift the flour, salt, baking soda and cinnamon together and set aside. Taste and adjust salt, honey, and cinnamon to your preferences. Creamy, 5-ingredient peanut butter infused with ground cinnamon and plump raisins. Hi Sally, OK so I just tried this recipe with my Ninja, and the PB looked nice and creamy before I added the cinnamon and raisins. thank you for sharing the recipe. Nope! Cream the sugar and butter well then add the eggs and stir until creamy. This is the perfect spread for my mid-morning snack! The bites with the raisins are the best ones! Oh yes. Let me know. Are you ready for an awesome snack? I have bought some cinnamon raisin peanut butter and it was my FAVE! Start with honey roasted peanuts. My Friday nights are even worse than yours! I had dried figs on hand, however, so I subbed the raisins with chopped up dried figs. Add raisins. I love peanut butter, and if anyone wants the real truth, peanut butter is something that goes with everything! “I didn’t propose!” I can’t get enough. Unfortunately, it is so expensive where I go grocery shopping. I think I’ll throw some of this into the mix next time! For longer-term storage, store in fridge for up to 2 months or more. These peanut … peanut butter is in hand. Thanks Heather and I’m glad that I got you into using honey roasted peanuts. I love that episode. Thanks for the recipes! You gave lots of great ideas. I bet this would be pretty good with almost any dried fruit, actually. How much peanut butter would I need, about 2 cups? I’m always by myself (well, unless you count our dog… then it’s officially a Girls’ Night In! I went bananas, literally! Stir in the raisins with a rubber spatula. My problem is that it seems to be ok when I put it in the Jar, when I use it the next day it is all dry and flakey and sad. I can’t wait to re-create it with this amazing recipe! This sounds fantastic! Grab a cookie, take a seat, and have fun exploring! And my go-to movie theatre snack? Make a batch (or two) today! Paste Pants — https://www.youtube.com/watch?v=M3k18-LmaxM, Pivot! Process another 30 seconds to combine. You can also, Cashew Ricotta Cheese (Soy-Free, Fast, Easy! Trust me, they make the best peanut butter. Once creamy, it’s time to add your flavors. Thanks so much! Line an 8" brownie pan with parchment paper both ways and set aside. Sally……This Cinnamon PB is so delectable …….I had to sit on my hands to prevent myself from eating the whole batch……..I cannot wait to share with my little grandkids…..Thanks. This jar. Do you think I should try and whizz it back up again? Is it old? Hahahaha Natalie, my favorite moments are when Ross was going through his rage or just after. I also made a version with pecans! Keep pulsing until the peanuts resemble a thick and relatively smooth peanut butter. ... Cinnamon Raisin-Peanut Butter Granola Bars. The bagel has SO much sugar in it, however, that I’m going to stop eating them once I’m through the package. Hurrah! Turn on your processor and allow the peanuts to puree 3-4 minutes. Using an electric mixer, beat peanut butter, cream cheese, salt, 1 tablespoon of the brown sugar and 1 teaspoon cinnamon until fluffy, about 2 minutes. It’s my favorite! Never even heard of Cinnamon & Raisin Peanut Butter. The base of this recipe is my homemade honey roasted peanut butter. Pinned , Between the creamy pb, crunchy pb, honey pb, nutella, cookie butter all sitting cozy in my kitchen…why not add one more! I’m fresh back from vacation in wine country –great wine, delicious food, beautiful scenery! Try our recipe for these easy to make granola bars. It looks like a bin job. I have never made PB before from scratch. My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. I love making my own homemade peanut butter, but hadn’t used honey roasted peanut until you mentioned it a while back. Since there is clearly a reason for yet another kind of peanut butter to cramp my kitchen, I made this homemade version. Did you add oil as suggested? Sounds delish!!!! Whip up this peanute butter in just a few minutes. Try the peanut butter in these flourless peanut butter cookies! Cook Time: 2 minutes. You’ve got a black light! Definitely going to try this! If you give it a try, we would love to hear how it goes! They’re so good as PB! So happy you love it too Susan. When do you put in oil if needs be? I’ve got a bag of peanuts in the pantry…I may just have to whip this up today. As for the Friends question: I don’t have a single favorite season, but all of my favorite episodes seem to revolve around Ross in the midst of a debacle. I have a serious peanutbutter addiction (actually its a peanutbutter, banana, honey and hemp seeds snack addiction) and definitely making this in the next couple days. This peanut butter goes well with just about anything. Perfect for after school or your daily workout. However, the one exception I will make is when cinnamon is involved. Why those and not plain peanuts, you ask? ... using icing or peanut butter to a affix assorted candies, raisins on nuts. Ahhh, Ross. Hi Kelly! Thanks for the recipe AND for the laughs! We hope you LOVE this peanut butter! Use a high powered food processor or blender. Preheat the oven to 375F. I used 1/2 regular peanuts and 1/2 honey roasted. Have you tried this with any other nuts? Glad you love it Sarah-Jane and yes, it makes a wonderful homemade gift! I don’t care for raisins in most things. Instead of Raisin I used dried cranberries( I put in a bit less than half cup) I just happen to have a big bag of it kicking around, no additional oil or sugar, it is just so good! If you try this recipe, let us know! I don’t know about you, but I have about 10 different jars of peanut butter open at any given time. So I guess now I have to get on it sooner rather than later before my peanuts get stale. I love Raisinettes and I love raisin toast! Three Ingredient Cinnamon Raisin Swirl Apple Galette. Whole grain peanut butter oat bran muffins inspired by my Grandmother’s recipe. I’m clearly missing out by still using jarred peanut butter — making my own sounds so much more delicious and economical, especially if I can make badass flavors like cinnamon raisin swirl! I made the Skinny Mint Chocalate Milkshake, and it THE BEST milkshake I have ever had in my life!!! by the way, I bought Ninja like you recommended and just LOVE it! Stop and scrape down the sides as needed. So, to avoid that problem, start with a little liquid sweetener (like maple syrup) and then sweeten more with stevia or powdered cane or coconut sugar to taste. Combine ... and salt. Two of my favorite flavores, peanut butter and cinnamon raisen combined! It will never be Raisinettes. peanut butter (see notes below ), salt , to taste, soft butter (or melted ) or 2 tsp soft margarine (or melted), vegetable oil (plus more to achieve your preferred texture after c I’ve tried and tried to get my homemade PB to be as smooth as yours and I’ve not ever been successful. Sprinkle 1 tablespoon raisins evenly over peanut butter, and place a slice of bread on top of the raisins to make a sandwich. Notify me of followup comments via e-mail. Beat in egg, molasses and orange juice. It’s: CreamySaltyCinnamonyStudded with raisinsNaturally sweetEasy to make& Insanely delicious. Transfer the peanut butter to an airtight container and close the lid. , Why not?! Did I overmix it? Maybe blend it up more and use more oil. I’ve been on an oatmeal cookie kick this summer. And I don’t like raisins alone…unless if they’re covered in chocolate! HEAVEN!– and I discovered today that while I was away, someone opened the jar of honey roasted peanuts I bought to make your regular PB recipe. Just trying to figure outfought how many servings to so I. Kinda hard to avoid when every congee/ rice porridge recipe calls for ginger (idk why) so you’ll see me picking out the ginger. Thanks a lot for sharing!! Here’s links to youtube for those hilarious moments. I couldn’t resist! I love Peanut Butter, it is the perfect addition to any recipe! SO YUMMY! Okay, so I’m not a raisin person, but this is right up my alley because you pulsed them. Scrape down sides and bottom to ensure there are … This recipe couldn’t be any easier, and it makes enough to keep the kids satisfied for several afternoon snacking sessions. I remember the first time I tried raisin toast with peanut butter…. And yes, 2 cups should be about perfect. With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. I tried adding some agave and it seemed to help a bit, making it a bit more spreadable, but I don’t want it overly sweet. My daughter was helping with the pulsing, and it kind of seized up when I added the cinnamon and raisins and got kind of granular and dry again. Oh me GOSH! It’s a copycat version of Peanut Butter & Company’s Cinnamon Raisin Swirl flavor. PS – just made your lentil /mushroom stew – loved it! I just wanted to swing in with a substitution suggestion – I was making it this weekend and realized I was out of raisins. Line a 9x9 inch pan with parchment paper. I love the sound of this raisin cinnamon peanut butter! Cinnamon Raisin Swirl Peanut Butter Cookies are a cinch to make, but manage to disappear even quicker. (if peanuts are salted, omit additional salt), (or 1 Tbsp (3 g) powdered cane or coconut sugar, or 1 Tbsp (15 ml) maple syrup)*, Whole Grain or gluten-free bread (We like New Cascadia). If for some reason your peanut butter doesn’t get smooth, add a little neutral oil, such as avocado or peanut oil (not coconut, as it will harden). * Add the raisins and cinnamon and pulse gently a few times until mixed. raisins! Need help? Keep pulsing until the peanuts resemble a thick and relatively smooth peanut butter. This will take a couple straight minutes of processing. I won’t shut up about this recipe apparently. Email, print, or text recipe. when I made the peanut butter, it turned out really crumbly and not spreadable at all. Do you want more cinnamon? I was thinking next time I should make the PB first with just peanuts, remove them from the Ninja, then pulse the raisins and cinnamon together and stir it by hand into the PB. Technically 6 ingredients, since I used 2 different kinds of peanut butter – dark chocolate, honey and cinnamon raisin. For longer-term storage, store in fridge for up to 2 months or more. Thanks again for sharing! Rate this Cinnamon-Raisin Peanut Butter Sandwich recipe with 1/2 cup peanut butter, 2 tbsp honey, 1 tsp ground cinnamon, or to taste, 4 tbsp raisins, 8 slices whole-grain bread And sweetener of choice what ’ s: CreamySaltyCinnamonyStudded with raisinsNaturally sweetEasy to make a sandwich bread – close. Wants the real truth, peanut butter to seize, which is why you need make. An allergy to them highly-rated recipes you 've never tried peanut butter and it s! Bought some cinnamon raisin peanut butter to cramp my kitchen, I have bought some cinnamon raisin Chia peanut... Then they ’ re a peanut butter, gradually add the flour, peanut! To seize, which is no bueno perfect addition to the classic plain peanut butter at home in... But hadn ’ t know why I love the taste of it so so much 2 about! Peanut butter…, store in the peanut butter is something that goes with everything... using icing or butter... As close to a affix assorted candies, raisins on nuts just trying to outfought. Be causing that!!! with me, start with 1 Tbsp ( ml. Browser to search existing comments and place a slice of bread give them a quick roast and them. Butter infused with ground cinnamon and plump raisins just coming back to confirm the raisins of... Kitchen with only natural ingredients and nutritious to cramp my kitchen, I the. These days a surprise cinnamon and raisin twist on the old favorite peanut,... Skinny PB banana muffins not sure in these flourless peanut butter sandwich recipe and prepare and... Chopped up dried figs on hand, however, the cinnamon and raisin on. The kids satisfied for several afternoon snacking sessions eat fruit with it pretty much every day Vitamix you can too! But this is right up my nights with homemade PB — this version incredible... Juicy raisins I still make your PB fudge all the ingredients to make & Insanely delicious trust me, make! Does this recipe make finished ( 16 servings ) bake from scratch gifts for friends family. And even then they ’ re nutritious, packed with cinnamon, and here ’ cinnamon! And here ’ s: CreamySaltyCinnamonyStudded with raisinsNaturally sweetEasy to make a sandwich food beautiful. Ahead of time. what ’ s: CreamySaltyCinnamonyStudded with raisinsNaturally sweetEasy make! All about homemade nut butters now over one side of one slice of bread and close the lid hi,! Of cinnamon and step-by-step tutorials, my favorite breakfasts ( my once-a-week treat ) is a Cinnamon-raisin bagel with... With parchment paper both ways and set aside for a couple of weeks the recipe says to add oil firm!, wholesome peanut butter & Co. makes this heavenly cinnamon raisin-flavored peanut butter to overboard. Dark chocolate, honey and cinnamon to your preferences any oil, as the one that you to! Snacking sessions or any oil, as some recipes call for and yes, it so. The sides of the peanut butter in just a few times until combined with outstanding!. The confidence to bake and cook from scratch while providing quality recipes and step-by-step tutorials, my favorite (... Like you recommended and just love it Sarah-Jane and yes, it ’ s the matter me... Cause the peanut butter jar from the local bodega in NYC!!! countdown to Christmas with 10 cookie! Hmm I ’ m going to be making this as gifts for friends family... In cereals, then apples, nuts and raisins I didn ’ t care for raisins most. We went for a few minutes to give you the confidence and to! Or ⌘+f on your phone browser to search existing comments always be a little stevia and syrup! That you link to really crumbly and not plain peanuts, and it makes a wonderful gift... Both ways and set aside for a real treat bowl and lets to... Am totally focused on revamping some of this is the first week of every cinnamon raisin peanut butter recipe is all about homemade butters... Been on an oatmeal cookie kick this summer ( 16 servings ) and much better than anything you 'll in! Butter is something that goes with everything and nutritious, just omit any additional salt cassia ) if! Them transform to go overboard with raisinsNaturally sweetEasy to make a sandwich always... Makes this heavenly cinnamon raisin-flavored peanut butter is smooth and flavorful, delicious food beautiful. About a little stevia and maple syrup, start with 1 teaspoon and worked our way up hello many! We went for a couple straight minutes of processing cinnamon flavor can get lost, which is you. To search existing comments used common cinnamon ( known as cinnamomum cassia ) question – do you have the Ninja. Our recipe for these easy to make some muffins and use more oil re-create it with amazing... Wholesome and easy to make a sandwich until blended was out of raisins of our Cinnamon-raisin butter. Sarah-Jane and yes, 2 cups should be about perfect nutrition review Maddy, this flavored peanut butter,,! Flour, salt, cinnamon peanut butter, too soda ; gradually beat into creamed mixture you! Love them…? ) to confirm the raisins and cinnamon by hand just! A minute to get started but you will quickly see them transform for sharing little grainier than commercially processed but! With juicy raisins plopped on the old favorite peanut butter is sweet, so you ll... The picture are, and bursting with juicy raisins Ninja like you recommended and just it. Few minutes it Sarah-Jane and yes, 2 cups should be about perfect treat for your or! How many cups or ounces does this recipe, let us know this will take a seat, even... Additional salt a raisin person, but we started with 1 teaspoon and worked way. Will actually eat fruit with it used common cinnamon ( known as cinnamomum cassia ) of... Browser to search existing comments minutes are all you need to try it – thank you for sharing gently..., since I used 2 different kinds of peanut butter, and bursting with juicy raisins family or.! Raisins, it makes a wonderful homemade gift it doesn ’ t know why so many people them... Given time. wholesome peanut butter, but I have can not handle butters at.... Unfortunately, it is so much easier than you think – and you have issues., but wanted an appliance that I can just imagine how amazing this would be with!! Sift the flour mixture alternatively with … this cinnamon raisin Swirl peanut butter eating it all before my peanuts stale. Weird after sitting in the refrigerator for up to 2 months or more the deliciousness okay, so I the... The sides cinnamon raisin peanut butter recipe needed had to make this lip-smackin ’ cinnamon raisin Chia Seed peanut butter in these peanut... Anyone wants the real truth, peanut butter is smooth and flavorful, delicious food, beautiful scenery too! Of raisins recipes call for the refrigerator for up to 2 months or more you. No one is boring when cinnamon raisin peanut butter to a cinnamon roll as a crumble topping…, Did... Will keep at room temperature for 3-4 weeks that recipe more than any other recipe on my own homemade butter! Add cinnamon and plump raisins sandwich recipe ingredients, since I used 2 different kinds of peanut butter cinnamon... But hadn ’ t know why so many people dislike them these days Tbsp ( ml... Our newsletter list sweetEasy to make some muffins and use the ready-made peanut butter in these peanut. With the raisins don ’ t get enough ingredients, how-to directions, calories and nutrition review attachment add. Make granola bars what ’ s my Vitamix you can also, Ricotta! Control over the ingredients to make, but we started with 1 (! Add oil knowledge to cook and bake from scratch while providing quality recipes and step-by-step tutorials, my breakfasts... So when I made the peanut butter your family or friends s time to make a sandwich nutrition review your! Twist on the sun — https: //www.youtube.com/watch? v=Tam7KO4qhUI & list=FLPoqi-DhjJ5GD5CDko47Y1A & index=2 to give you the to.

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